Annals Of Microbiology

雜志介紹

Annals Of Microbiology雜志介紹

《Annals Of Microbiology》是一本以English為主的開放獲取國際優秀期刊，中文名稱微生物學年鑒，本刊主要出版、報道生物學-BIOTECHNOLOGY & APPLIED MICROBIOLOGY領域的研究動態以及在該領域取得的各方面的經驗和科研成果，介紹該領域有關本專業的最新進展，探討行業發展的思路和方法，以促進學術信息交流，提高行業發展。該刊已被國際權威數據庫SCIE收錄，為該領域相關學科的發展起到了良好的推動作用，也得到了本專業人員的廣泛認可。該刊最新影響因子為3，最新CiteScore 指數為6.4。

本刊近期中國學者發表的論文主要有：

• Chinese white truffles shape the ectomycorrhizal microbial communities of <Emphasis Type="Italic">Corylus avellana</Emphasis>

  Author: Mei Yang, Jie Zou, Chengyi Liu, Yujun Xiao, Xiaoping Zhang, Lijuan Yan, Lei Ye, Ping Tang, Xiaolin Li

• “Saddle-shaped” dose-survival effect, is it a general and valuable phenomenon in microbes in response to heavy ion beam irradiation?

  Author: Xiaopeng Guo, Miaomiao Zhang, Yue Gao, Wenjian Li, Dong Lu

• <Emphasis Type="Italic">Phytobacter nematintestini</Emphasis> sp. nov., isolated from the intestine of <Emphasis Type="Italic">Caenorhabditis elegans</Emphasis> and conferring resistance to <Emphasis Type="Italic">Bacillus nematocida</Emphasis> infection

  Author: Lin Zhang, Xilei Song, Wenpeng Li, Suya Zhao, Ling Yang, Min Xia, Qiuhong Niu

• The effect of pitching rate on the production of higher alcohols by top-fermenting yeast in wheat beer fermentation

  Author: Mengqi Wang, Zhongguan Sun, Yaping Wang, Zhiyang Wei, Bingxu Chen, Huadong Zhang, Xuewu Guo, Dongguang Xiao

英文介紹

Annals Of Microbiology雜志英文介紹

Annals of Microbiology covers these fields of fundamental and applied microbiology:

general, environmental, food, agricultural, industrial, ecology, soil, water, air and biodeterioration.

The journal’s scope does not include medical microbiology or phytopathological microbiology.

Papers reporting work on bacteria, fungi, microalgae, and bacteriophages are welcome.

Annals of Microbiology publishes Review Articles, Original Articles, Short Communications, and Editorials.

Originally founded as Annali Di Microbiologia Ed Enzimologia in 1940, Annals of Microbiology is an official journal of the University of Milan.